About
With a background in event management and restaurant operations, I excel in fast-paced retail settings. My expertise includes customer service, team management, and problem-solving. Proficient in Marathi, Hindi, and English, my adaptability makes me ideal for diverse retail environments.
Previous Brands
Blue Flare Events
Indiana's Red Velvet Restaurant
Work Experience
Front Office Assistant
Jun ‘20 - Jan ‘21
Indiana's Red Velvet Restaurant
Managing front office with responsibilities spanning across reservations, customer feedback and accounting.. Overlooking the banquet department with responsibilities spanning across managing staff placements, time sheets, and delegating duties. 2021
Event Manager
Jan ‘20 - Jan ‘22
Blue Flare Events
Ideating the flow and theme of the event with clients. Managing logistics, finance and creative aspects of the project. Assigning roles and responsibilities based on team members' strengths and skills.
Retail Experience
Responsibilities
Greeting
Client Help
CRM
Complaint handling
Product demos
Styling
Upselling
Client Advising
Returns & Exchanges
Packaging
Online orders fulfilment
Cash register
Stock control
Stockroom management
Inventory control
Delivery processing
Product labelling
Product setup
Order preparation
Languages
Marathi
English
Hindi
Education & Training
Queen Mary University
‘19 - ‘23
Bachelor of Technology